menu 1/30-2/3

  1. White Bean and Ham Soup with Low Fat/Calorie Jalapeno Cornbread
  2. Grilled Salmon with Brown Rice Pilaf with Mediterranean Salsa (artichoke hearts, sun dried tomatoes, capers, kalamata olives, olive oil, and basil)
  3. Turkey Taco Salads (lettuce, cabbage, crushed tortilla chips, salsa lite ranch, avocado, cilantro, fresh corn, kidney beans)
  4. Eggplant & Tomato Pasta with lentils and arugula
Posted by at